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Sundakkai puli kulambu | Fresh sundakkai recipes Sundakkai puli kulambu is an authentic south indian delicacy made with turkey berry(sundakkai). Best to serve with hot steamed rice and any veggies as a side dish.This kuzhambu is famous in Chettinad cuisine.Addition of tamarind and jaggery balances the taste. I have added coconut milk for more deliciousness.... Read More The post Sundakkai puli kulambu | Fresh sundakkai recipes appeared first on Ranjani
