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Ah, what a delightful adventure awaits! 🌎🍽️ Preparing junior travelers to explore the world through cuisine is like handing them a passport to flavors, traditions, and stories. But first, we have to let them explore the beautiful world of Food. Teaching about Ingredients, cooking skills, waste management, and native fruits & vegetables is a great stepping stone before we jump on the bandwagon of global cuisine. Trying to teach them through cookbooks is boring as...
