MURGH MATAR METHI/ CHICKEN PEAS AND FENUGREEK LEAVES GRAVY WITH VIDEO

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Murgh matar methi or chicken, peas and fenugreek leaves gravy is a delicious and favourful gravy that tastes great when served with chapathi, rice or Naan. It is easy to make and can be cooked in less than half an hour. I have also shared a video of how

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Amina K

blogs from Chennai