Gobi Parantha
9
Ingredients: Butter- 1 spoon Cauliflower – 1 cup grated Cumin seeds Coriander leaves Turmeric Salt Chili powder Garam masala. Preparation: 🥗 wash cauliflower with hot wanted For 2-3 times. 🥗 grate it finely with a grater. 🥗 pour ghee/butter in
